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Commodity: Chrysanthemum Bud |
| Synonyms: Embryo Crysanthemum | |
| Art.No: YJH520 | |
| Place of Origin: Huangshan,China | |
| Supply Capacity: 500KG | |
| Shelf Life: two years | |
| Packaging: 25kgs/ carton,aluminum foil bag inside,more packaging options available upon your request |
| Storage: Stored in a well-closed container away from moisture and light |
| Shipping&Payment: 1) For bulk tea import above USD3000, pls contact us for details. 2) For small tea shops,tea houses or any trial orders below USD 3000, pls go to Vicony Tea Wholesale Center. |
More Information: |
| Introduction: | Chrysanthemum tea is a flower-based tisane made from chrysanthemum flowers of the species Chrysanthemum morifolium or Chrysanthemum indicum, which are most popular in East Asia. In China,chrysanthemum is seen as a kind of "cooling herbs" and chrysanthemum bud is thought to have the best medical and pharmaceutical effect. It has many purported medicinal uses and was widely used in chinese traditional medicine. |
| Preparation Methods: | 1. put two or three pieces into a glass. 2. pour into glass 150ml 100°C water. 3. Brew for 1-2 minutes. 4. Crysanthemum bud stands up to three to four brewing. |
| Flavor \taste note: | Floral |
| Liquor: | bright golden yellow |
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