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Phoenix Dancong Oolong teas are noted for their ability to naturally imitate the flavors and fragrances of various flowers and fruits, such as orange blossom, orchid, grapefruit, almond. Often, these teas are named after what that particular harvest is reminiscent of: 'Honey Fragrance', 'Almond Fragrance', etc. It is sought after by many tea connoisseurs.

The Mi Lan Xiang (Honey Orchid Fragrance) Phoenix Dancong belongs to the honey aroma category. It was made of the tealeaves picked from the Shui Xian tea trees in the Wudong mountain. It has the honey and floral aroma, delicate taste, sweet aftertaste.

1. Put 5g Phoenix Dancong Oolong into a 100ml ceramic tureen(Gaiwan);
2. Pour into the tureen 100°C water;
3. Brew for 20 seconds for the first brewing, longer time for the following brewing;
4. The Phoenix Dancong Oolong stands up to more than ten brewing.